14 Din Tai Fung Restaurants to Close Across China
In a surprising turn of events for Beijing’s culinary scene, Din Tai Fung (鼎泰丰), the legendary Taiwanese restaurant chain known for its world-famous xiaolongbao, has announced that it will be closing all 14 of its locations in Beijing, Tianjin, Qingdao, Xi’an, and Xiamen by October 31, 2024.
The stores shuttering are as follows:
Beijing
Yuyang Store
SKP Store
Grand Pacific Store
Parkview Green Store
apm Store
China world Store
Cuiwei Department Store
Golden Resources Store
TianjinÂ
Riverside66 Store
Tianjin Mixc Store
QingdaoÂ
Carnival • Hisense Plaza VILLAGE Store
Hisense Plaza Store
Xi’anÂ
SKP Store
XiamenÂ
Paragon Center Store
This decision comes as the company’s 20-year business license nears its expiration, with the board of directors unable to reach an agreement on its renewal.
Announcement by Beijing Din Tai Fung. Screenshot by That’s
This closure marks another significant change for Din Tai Fung, following the passing of the brand’s founder in March 2023.Â
Founded 66 years ago, Din Tai Fung has grown into a global culinary powerhouse, with over 160 locations worldwide, earning accolades for its authentic Chinese cuisine.Â
Beijing Din Tai Fung, established in 2004, oversees operations in several cities and has seen its restaurants become beloved staples for locals and visitors alike.
Din Tai Fung’s presence in China, particularly in Beijing, has been deeply cherished by That’s food-loving communities.Â
The restaurant has won multiple awards, including the 2024 That’s Food and Drink Awards (Beijing) Chinese Family Restaurant of the Year Reader’s Choice and previous New Restaurant of the Year awards in 2014, and the 2016 That’s Food and Drink Awards (Tianjin) for its new opening in Tianjin.
READ MORE:Â Who Won What at That’s Food and Drink Awards Beijing
While the impending closure is undoubtedly a loss for the Beijing food scene, fans of the brand can still enjoy its offerings in other Chinese cities, where Din Tai Fung will continue to operate.Â
As we bid farewell to Din Tai Fung in these key cities, we can only hope that this beloved brand will continue to bring the delicious xiaolongbao experience to diners for years to come.
For more updates on the latest in China’s dining scene, follow us on WeChat at ThatsBeijing.
[Cover image by That’s]
