Crab-Themed Menu Launched at Yotsuba at Four Seasons Hotel Dalian Yotsuba

Dalian, China – WEBWIRE – Monday, September 30, 2024

In September and October, crabs are always a star on the dining tables of Dalian. To celebrate the season, Yotsuba at Four Seasons Hotel Dalian introduces a special crab-themed seasonal menu, featuring a curated Omakase experience, a two-person Kaiseki set, and a variety of individual dishes to offer guests an ultimate seafood feast.

This menu highlights both imported and locally sourced delicacies, including Chinese Mitten crabs, Matsuba crabs, and red-spotted crabs. Signature dishes such as the Matsuba Crab Kamameshi infuse the rich aroma of crab into every grain of rice, leaving an unforgettable aftertaste. The Chinese Mitten Crab with Yuzu Vinegar Jelly offers layers of sweet and tender crab meat complemented by the refreshing tang of citrus. The two-person Kaiseki set features Crab Chawanmushi, where the bouncy texture of crab blends perfectly with the smoothness of steamed egg, creating a delightful harmony of flavours. The Steamed Crab Claw retains the purest taste of crab, showcasing the unadulterated essence of nature.

Yotsubas crab-themed menu masterfully combines local Dalian ingredients with Japanese culinary techniques, delivering a feast of flavours for all seafood lovers. Guests are warmly invited to savour the fresh autumn tastes and experience the coastal charm of Dalian.

Yotsuba

At Yotsuba, expert Itamae chefs will welcome guests to enjoy the freshest sushi and sashimi in the city, artfully prepared and present in simple but yet elegant ways. This food journey will bring guests the greatest seafood in Dalian and finest Japanese cooking methods. Intimate sushi counter service is available for those who want to interact with a master chef, private dining room is available for special occasions, while the main dining room is perfect for any occasion. Quick Lunch A-la Carte and set menu features Japanese comfort food, such as Donburi, Ramen, Udon and Okonomiyaki. Daily catch seafood robatayaki, the signature live kuruma shrimp tempura, enhances the experience of visually.

Call +86 (411) 3994 8888 for more details.

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